{"id":5772,"date":"2023-08-30T09:25:46","date_gmt":"2023-08-30T07:25:46","guid":{"rendered":"https:\/\/giornalismo.luiss.it\/faculty\/eleonora-cozzella\/"},"modified":"2023-08-30T09:25:46","modified_gmt":"2023-08-30T07:25:46","slug":"eleonora-cozzella","status":"publish","type":"faculty","link":"https:\/\/giornalismo.luiss.it\/en\/faculty\/eleonora-cozzella\/","title":{"rendered":"Eleonora Cozzella"},"content":{"rendered":"
\n

Graduated in Philosophy, with a Master in Journalism from Luiss, she is a passionate connoisseur of the Italian food and wine tradition, a taster and food critic by profession, and a sommelier by passion.<\/span><\/p>\n

She has been collaborating for fifteen years with the food sites of the Gedi group, from the original Kataweb Cucina to the current \u201cIl Gusto\u201d. She signs the newsletter \u201cdeGusto\u201d for La Repubblica, is among the voices of Repubblica with the podcast \u201cQuestioni di Gusto\u201d and collaborates with Italian and international magazines on the topics of agri-food and gastronomy. <\/span><\/p>\n

For twelve years inspector for the Espresso guide I Ristoranti d\u2019Italia, her travels and knowledge of the world\u2019s cuisines have led her to head the Italian jury of the international Academy of the most prestigious global recognition for catering: The World\u2019s 50 Best Restaurants. Awarded as best food journalist for the Identit\u00e0 Golose Guide already in 2010, over the years she has been a guest on various TV programs: as an expert on Uno Mattina and La Prova del Cuoco, as a judge on Hell\u2019s kitchen, Masterchef, and The Final Table on Netflix. She is also called upon to moderate debates, hold conferences and lessons in professional and university courses on the topics of food criticism and the history of gastronomy. With the book \u201cPasta Revolution\u201d she was a finalist for the Bancarella Cucina award and \u201cLa Carbonara Perfetta\u201d earned her first place at the CookBook Awards and the \u201cPrix De La Litt\u00e9rature Gastronomique\u201d, awarded by the Acad\u00e8mie Internationale de la Gastronomie. <\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Graduated in Philosophy, with a Master in Journalism from Luiss, she is a passionate connoisseur of the Italian food and wine tradition, a taster and food critic by profession, and […]<\/p>\n","protected":false},"author":20,"featured_media":0,"menu_order":188,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"inline_featured_image":false},"faculty-category":[32,30],"acf":[],"yoast_head":"\nEleonora Cozzella - Master in Giornalismo e Comunicazione multimediale Luiss Guido Carli<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/giornalismo.luiss.it\/faculty\/eleonora-cozzella\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eleonora Cozzella - Master in Giornalismo e Comunicazione multimediale Luiss Guido Carli\" \/>\n<meta property=\"og:description\" content=\"Graduated in Philosophy, with a Master in Journalism from Luiss, she is a passionate connoisseur of the Italian food and wine tradition, a taster and food critic by profession, and […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/giornalismo.luiss.it\/faculty\/eleonora-cozzella\/\" \/>\n<meta property=\"og:site_name\" content=\"Master in Giornalismo e Comunicazione multimediale Luiss Guido Carli\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/giornalismo.luiss.it\/faculty\/eleonora-cozzella\/\",\"url\":\"https:\/\/giornalismo.luiss.it\/faculty\/eleonora-cozzella\/\",\"name\":\"Eleonora Cozzella - 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